Lijo tse chesang tse chesang li hlakisa phofo ea petide petode
Lijo-thollo tse chesangoa nama. Petiside ea rona ea oats e tlositsoe ho tloha li-oakets tse phahameng le ho hloekisoa ka mokhoa oa ho pheha khang ea hona joale ka ho kopanya enzyme tridente
Oats e na le phello ea bohlokoa mabapi le ho fokotsa cholesterol e tlase hape hape e na le phello e itseng ho cholesterol e lekanang, e nang le phello ea bohlokoa haholo ho fokotsa mealo ea mali. Liats li boetse li sebelisoa haholo indaling e meng eo ka eona e kang litlolo le merimaticaucal. Glucan o na le phello e ntle ea botsitso 'me hangata e sebelisoa e le motsoako oa litlolo. Oaat e ntse e le setsi sa lijo se nang le limela tsa cellulose.
| Lebitso la Product | Lijo-thollo tse chesangprotheine peteishene |
| Ponahalo | Fantle ho phofo ea metsi e nang le metsi |
| Mohloli oa thepa | Li-oats |
| Litaba tsa protheine | > 10% |
| Litaba tsa Peppide | > 9% |
| Ts'ebetso ea Theknoloji | Enzymatic hydrolysis |
| Boima ba Molecular | <2000dal |
| Packing | 10kg / aluminium mokotla oa foil, kapa joalo ka tlhoko ea bareki |
| OEm / odm | E amohelehang |
| Setifikeiti | FDA; gmp; iso; haccp; fssc jj |
| Polokelo | Lula sebakeng se pholileng le se omileng, qoba khanya ea letsatsi |
Peptide ke tšitiso eo acid e 'ngoe eo a amisitsoeng ka eona kapa ho feta e hokahantsoeng ke liketane tsa pele ka thipa. Ka kakaretso, ha ho na acid acino acid e hokahane. Peptide ke ketane e kang polymer ea Amino acid.
Amino acid ke limolek'hule tse nyane haholo le liprotheine ke limolek'hule tse kholo ka ho fetisisa. Majoe a mangata a pentide a tlasa maemo a mangata ho theha molek'hule ea protheine.
Li-ppoleres ke lintho tse bileng teng tse akaretsang mesebetsing e mengata ea sephara ho likokoana-hloko. Li-peptides li na le mesebetsi e ikhethang ea 'mele le kalafo ea bophelo bo botle ba bophelo ba bongaka le li-amino acino amino acino a li-amicaric ha li na eona, li be le mesebetsi e nepahetseng ea phepo ea bophelo bo botle, tlhokomelo ea bophelo bo itseng.
Li-pelide tse nyane tsa molek'hule li kenella ke 'mele ka foromo ea tsona e felletseng. Kamora ho ikamahanya le duodenum, li-e pepeneri li kena ka kotloloho mali maling a mali.
(1) botle le ntlafatso ea letlalo
(2) ntlafatsa boitšisinyo
(3) oats o na le barui ba oat polysaccharides, e ka nkang boima ba 'mele le ho tsamaisa likepe
(4) Fokotsa tsoekere ea mali le lipisi tsa mali
(1) sehlahisoa sa bophelo bo botle
(2) Li-cosmetics
(3) Supplement Suppliment
Batho ba tsofetseng ba lilemo li mahareng le ba seng ba tsofetse, batho ba limela, batho ba ruileng hantle, batho ba batle
Bakeng sa tlhokomelo e kaholimo ho lilemo tse 18, 5g / letsatsi
TLHOKOMELISO EA BATSATSI POPERDE PROPEDDER
(Liaoning Taiai Petide Boengenering Technology Co, Ltd)
Lebitso la sehlahisoa: ho ja phofo ea pepde
Batch no .: 20230928-1
Letsatsi la Tlhahiso: 20230928
Netefatso: 2years
Boloka: lula sebakeng se pholileng le se omileng, qoba khanya ea letsatsi
| Sephetho sa Tlhahlobo ea Tlhaho |
| boima ba limolek'hule: / 3000daltonLihlahisoa tsa prothein ≥4%> 10% Likahare tsa Peptide ≥3%> 9% Ponahalo e boreleli ea metsi a nang le mafura a mafura a mangata Ho hlasimolla ntho e tloaelehileng ho Ho lumellana ha motho ea tloaelehileng ho Mongobo (g / 100g) ≤7% 4.05% Ash ≤7% 1.7% PB ≤0.9MG / KG Cantive Palo e felletseng ea bacterrial ≤1000cfu / g <10cfu / g Hlobo ≤50cfu / g <10 cfu / g Li-commaric ≤100cru / g <10cfu / g Staphylococccccccccccccccccccccccccus ≤100CFu / g <10cfu / g Salmonella GUTTITIVE SUTTIVE |
Tsamaiso ea Molecular ea Melecular:
| Liphetho tsa liteko | |||
| Ntho | Petiside molek'hule | ||
| Sephetho Metsoako ea melumo ea limolek'hule 1000-2000 500-1000 180-500 <180 |
Peresente ea Peak State (%, λ220nm) 7.23 21.52 47.44 21.93 |
Boima bo boholo ba molek'hule 1300 650 286 98 |
Boima bo boholo ba molek'hule 1348 674 304 110 |
